Health benefits:
- Satisfying and nourishing
- High in anti-inflammatory properties
- Helps with a bloated tummy
Serves 1
Preparation & cooking time 7mins
Ingredients
-
50g porridge oats
-
225ml oat milk
-
Half a tsp ground cinnamon
-
2 tsp agave syrup
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Optional – dried raisins, sprinkled on top
Preparation
-
Put the oats and oat milk into a pan and simmer for 5 to 7 mins or until the oats have softened (giving a creamy consistency).
-
Sprinkle the cinnamon over the porridge and pour over the agave syrup
- Vegan
- Vegetarian
- Wheat-free
- Gluten-free
- Dairy free
